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Shop Now » Sparkling Wines » Jansz Premium Cuvee

Jansz Premium Cuvee

It could be argued we’re completely mad growing grapes in the wild and unforgivingly cold Tasmanian environment. But there’s méthode to our madness.

The climatic conditions of the Jansz vineyard rival the famed French wine region of Champagne. In fact, it was originally with French contribution that Jansz became Tasmania’s first sparkling made using the traditional Méthode Champenoise.

Today we call it, Méthode Tasmanoise. It’s the essence of a partnership between the environment and our winemaker. Just as the cool Tasmanian climate creates spectacular beauty in nature, it is also instrumental in the creation of art in bottles.


Honeysuckle and citrus scents are immediately apparent with slight aromas of nougat, roasted nuts and a sniff of strawberry from the Pinot Noir. Delicate fruits and creaminess wash through the mouth leaving a lingering finish of citrus and nougat.


The Nitty Gritty

  • Composition Pinot Noir, Sparkling White, White Blends
  • Growing Area Tasmania
  • Harvest Date Various
  • pH 3.11
  • Acidity 6.7 g/L
  • Alcohol 12.0%
  • Residual Sugar 8.6 g/L


All prices are inclusive of:

  • Packaging (Shipper, Wine Box, Wrapped Bottle, Bow, Magnet)
  • Gift Card (Black or White Design) message printed on right hand side of the card
  • Standard Delivery (3-7days) option to upgrade to Express Delivery
Price: AUD $59.09

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